Baked chicken wings

4 tbls clear honey

1 tsp chilli sauce

1 clove garlic finely chopped

Small piece ginger finely chopped

1 stalk lemon grass finely chopped

Zest and juice of a small lime

1 tbls light soy sauce

1 tsp ground cumin

1 tsp ground coriander

12 chicken wings

Lemon and lime wedges to garnish

 Heat together in a small saucepan the honey, chilli sauce, garlic, ginger, lemon grass, the lime zest and juice, soy sauce, cumin, and coriander until just starting to bubble

Remove from the heat and allow cooling

When cool arrange the wings in a dish and pour over the marinade and leave for 4 hours or overnight

Pre heat oven to 190°C/375°F or Gas mark 5 and cook for 40 mins